UPDATE: The Limerick Chowder Cook-Off 2020 is cancelled until further notice due to the Covid-19 pandemic.
The Local Enterprise Office Limerick together wit... Read More...
The Munster Regional Final for the 2019
Irish Restaurant Awards took place in the Limerick Strand Hotel where awards
were presented to our leading chefs, resta... Read More...
Local chef Thomas Sparling of Rustic Catering Company has been crowned Limerick Chowder Champion 2019 at a professional chef cook-off in LIT featuring some of ... Read More...
The inaugural Limerick Chowder Cook-Off last year saw
a dozen chefs compete, with Chef Danny Martinez Doyle proving the eventual
winner among a table of judges... Read More...
Limerick will host some of the world’s top chefs, restaurateurs and food influencers as part of the Food on the Edge chef's symposium.
Food on the Edge is a ... Read More...
In celebration of Limerick’s unique food heritage, the Pigtown Series is back for its second year. Inspired by the history of Limerick’s famous bacon industry, ... Read More...
All Ireland Chowder Champion, Chef Danny Martinez Doyle, from Dan Cronin’s Bar and Bistro, Newcastle West was honoured by Stephen Keary, Mayor of Limerick City ... Read More...
LIMERICK Chef Danny Martinez Doyle has won the title of All-Ireland Chowder Champion at the 8th annual All-Ireland Chowder Cook-Off in Kinsale.
Head Chef of ... Read More...
Local chef Danny Martinez Doyle of Dan Cronin’s Bar & Bistro in Newcastle West has been crowned Limerick Chowder Champion 2018. The Cook Off, organised by L... Read More...
Wade Murphy is obviously a man who likes to keep busy. Chef and co-owner, along with wife Elaine, of 1826 Adare, the Limerick restaurant awarded a Bib Gourmand ... Read More...
